Thursday, 24 June 2010

Lobster Ravioli

In this lovely weather we've been having...even in the North East of England for a change!.....I've been wishing that I was back in Cornwall, bobbing about in my boat, aimlessly hand-line fishing for mackerel...& being able to enjoy some of the freshest, most delicious seafood in Britain but,sadly, I'm not...that's just wishful thinking on my behalf :-((
Instead I imagined that I was cleaning a real lobster, just taken from the lobster pot & making it into a delicately rich lobster ravioli, drenched in a creamy lobster sauce...oh dear now I'm drooling over my keyboard LOL




The lettuce & tomato are the obligatory "healthy" touch...... :-))

6 comments:

Patty said...

Linda, I am afraid I am drooling too!! This dish looks so delicious!

Ascension said...

Es una maravilla, que en un plato que te cabe en la yema del dedo, encuentres esos maravillosos raviolis, enhorabuena!!!
besitos ascension

kimsminiatures said...

Yummmmm Linda I love the lettuce and tomato. They are such nice touch. I love seeing what you are making my talented friend. Hugs~ Kim

bastrota said...

Hmmm, Linda, that looks great. I want to try...

Hugs and greetings from Bavaria, Germany
Marion

dale said...

Yummy! :)

Norma said...

I'm not so fond of lobster but you've got me drooling over the idea of a summer's day and bobbing about in a boat in the waters of Cornwall!