Kensington is looming so quickly now that I'm feverishly trying to get enough stock made to fill my table....
Over the last few days I've been concentrating on the "meaty" pieces & I must admit I've enjoyed the change from the usual sweet things!
I also actually got round to putting some European lobsters into the fabulous lobster pot (I've only had it on my workbench since May!) that I got at Kensington from the immensely talented Lidi Stroud http://intominis.com/service1.html & it is an exact replica of the one I used to have myself in my days in Cornwall.....How I miss those fabulous freshly caught lobsters, there's nothing to touch them!
Earth Day 2017
1 day ago